By-products of the nut and peanut agro-industry as sources of phytochemicals suitable for the nutraceutical and food industries
https://www.crcpress.com/Plant-Food-By-Products-Industrial-Relevance-for-Food-Additives-and-Nutraceuticals/Ayala-Zavala-Gonzalez-Aguilar-Siddiqui/p/book/9781771886406
Wedi'i Gadw mewn:
Prif Awdur: | Vázquez-Flores, Alma A. |
---|---|
Awduron Eraill: | Núñez-Gastélum, José Alberto, Alvarez-Parrilla, Emilio, Abraham, Wall-Medrano, Rodrigo-Garcia, Joaquin, Ayala Zavala, Jesus Fernando, González-Aguilar, Gustavo A., de la Rosa, Laura A. |
Fformat: | Capítulo de libro |
Iaith: | en_US |
Cyhoeddwyd: |
Apple Academic Press
2018
|
Pynciau: | |
Mynediad Ar-lein: | https://www.crcpress.com/Plant-Food-By-Products-Industrial-Relevance-for-Food-Additives-and-Nutraceuticals/Ayala-Zavala-Gonzalez-Aguilar-Siddiqui/p/book/9781771886406 |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Eitemau Tebyg
-
Byproducts of the nut and peanut agro-industry as sources of phytochemicals suitable for the nutraceutical and food industries
gan: Vázquez-Flores, Alma A.
Cyhoeddwyd: (2018) -
Analysis of production and investment efficiency in the Mexican food industry: Application of two-stage DEA
Cyhoeddwyd: (2022) -
Phytochemical Characterization and Antiplatelet Activity of Mexican Red Wines and Their By-products
Cyhoeddwyd: (2021) -
Bioactive components and health effects of pecan nuts and their by-products: a review
gan: Alvarez-Parrilla, Emilio
Cyhoeddwyd: (2018) -
Plant tissues as a source of nutraceutical compounds: fruit seeds, leaves, flowers and steams
gan: Velderrain Rodríguez, Gustavo
Cyhoeddwyd: (2018)