Fiber and phenolic compounds contribution to the hepatoprotective effects of mango diets in rats fed high cholesterol/sodium cholate

The present study evaluated the contribution of mango fiber (MF) and mango phenolic compounds (MP) to the hepatoprotective effect of freeze‐dried mango pulp (FDM) cultivar (cv.) “Ataulfo” diets in high cholesterol/sodium cholate (HCC)–fed rats. Male Wistar rats were fed with a HCC diet for 12 weeks,...

Cur síos iomlán

Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Ruiz-Canizalez, Jaqueline
Rannpháirtithe: Domínguez Avila, J. Abraham, Abraham, Wall-Medrano, Ayala Zavala, Jesus Fernando, GONZÁLEZ-CÓRDOVA, AARÓN F., Vallejo-Cordoba, Belinda, Salazar-Lopez, Norma J., Gonzalez-Aguilar, Gustavo A.
Formáid: Artículo
Teanga:en_US
Foilsithe / Cruthaithe: 2019
Ábhair:
Rochtain ar líne:https://doi.org/10.1002/ptr.6479
https://onlinelibrary.wiley.com/doi/abs/10.1002/ptr.6479
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