Bioactive components and health effects of pecan nuts and their by-products: a review

Bioactive components and health effects of pecan nuts and their by-products: a review

Pecan is a North American native tree that produces a stone fruit or kernel, commonly known as pecan nut,which is highly valuable worldwide due to its sensory quality, and health promoting properties derived from the presence of mono- and polyunsaturated fatty acids, tocopherols and monomeric and po...

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書誌詳細
第一著者:	Alvarez-Parrilla, Emilio
その他の著者:	Urrea-López, Rafael, de la Rosa, Laura A.
フォーマット:	Artículo
言語:	English
出版事項:	2018
主題:	Pecan kernel pecan oil nutshells polyphenols tocopherols info:eu-repo/classification/cti/6
オンライン･アクセス:	https://doi.org/10.31665/JFB.2018.1127 https://docs.wixstatic.com/ugd/02cb76_060e921eb93e4ada9cc846389990292f.pdf
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

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