Bioactive components and health effects of pecan nuts and their by-products: a review

Pecan is a North American native tree that produces a stone fruit or kernel, commonly known as pecan nut,which is highly valuable worldwide due to its sensory quality, and health promoting properties derived from the presence of mono- and polyunsaturated fatty acids, tocopherols and monomeric and po...

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Main Author: Alvarez-Parrilla, Emilio
Other Authors: Urrea-López, Rafael
Format: Artículo
Language: English
Published: 2018
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