Dehiscence and prolonged storage of ‘Kerman’ Pistachios: Effects on morphometry and nutraceutical value
Kerman’ pistachios (KP; Pistacia vera L.) are an important crop for several countries but their commercial value is diminished by their shell dehiscence status and prolonged storage in popular marketplaces. The aim was to evaluate the independent/synergistic effect of prolonged storage (1–4 year) an...
Saved in:
主要作者: | |
---|---|
其他作者: | , , , , , , |
格式: | Artículo |
语言: | English |
出版: |
2021
|
主题: | |
在线阅读: | https://doi.org/10.1007/s13197-020-04707-9 https://link.springer.com/article/10.1007/s13197-020-04707-9 |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
成为第一个发表评论!