Dangos 1 - 15 canlyniadau o 15 ar gyfer chwilio '"Antioxidant"', amser ymholiad: 0.04e Mireinio'r Canlyniadau
  1. 1
    The Addition of Mango and Papaya Peels to Corn Extrudates Enriches Their Phenolic Compound Profile and Maintains Their Sensory Characteristics
    Cyhoeddwyd 2022
    Pynciau: “...Antioxidant...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  2. 2
    Effect of Moringa oleifera seed extract on antimicrobial activity and in vitro fertilization ability of cryopreserved ram semen
    Cyhoeddwyd 2022
    Pynciau: “...antioxidant...”
    Cael y testun llawn
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  3. 3
    Antioxidant dietary fiber-based bakery products: a new alternative for using plant-by-products
    Cyhoeddwyd 2021
    Pynciau: “...antioxidant dietary fiber...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  4. 4
    Lima Bean
    gan Peraza Mercado, Gwendolyne
    Cyhoeddwyd 2020
    Pynciau: “...Antioxidant activity...”
    Cael y testun llawn
    Cael y testun llawn
    Capítulo de libro
    Ychwanegu at ffefrynnau
    Wedi'i Gadw mewn:
  5. 5
    Pytochemical profile and antioxidant activity of chiltepin chili (Capsicum annuum var. glabriusculum), Sonora, Mexico
    gan Alvarez-Parrilla, Emilio
    Cyhoeddwyd 2020
    Pynciau: “...Antioxidant activity...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
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  6. 6
    Effect of pectin on the interactions among phenolic compounds determined by antioxidant capacity
    gan Alvarez-Parrilla, Emilio
    Cyhoeddwyd 2020
    Pynciau: “...Antioxidant capacity...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  7. 7
    Supplementing corn chips with mango cv.‘Ataulfo’peel improves their sensory acceptability and phenolic profile, and decreases in vitro dialysed glucose
    gan Lopez Diaz, Jose Alberto
    Cyhoeddwyd 2020
    Pynciau: “...Antioxidant...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  8. 8
    Brosimum alicastrum Sw. (Ramón): An Alternative to Improve the Nutritional Properties and Functional Potential of the Wheat Flour Tortilla
    gan Subiria-Cueto, Rodrigo
    Cyhoeddwyd 2019
    Pynciau: “...nutritional value; antioxidant capacity; phenolic compounds; sensory properties; functional foods...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
    Wedi'i Gadw mewn:
  9. 9
    Is Chickpea a Potential Substitute for Soybean? Phenolic Bioactives and Potential Health Benefits
    gan de Camargo, Adriano Costa
    Cyhoeddwyd 2019
    Pynciau: “...legume seeds; genetics; phenolic antioxidants; inflammation; cardiovascular disease; cancer...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  10. 10
    Systematic Physical Exercise and Spirulina maxima Supplementation Improves Body Composition, Cardiorespiratory Fitness, and Blood Lipid Profile: Correlations of a Randomized Double-Blind Controlled Trial
    gan Hernandez Lepe, Marco Antonio
    Cyhoeddwyd 2019
    Pynciau: “...Antioxidants...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  11. 11
    Morphological characteristics, chemical composition and antioxidant activity of seeds by four wild Opuntia species from North of Mexico
    gan Núñez-Gastélum, José Alberto
    Cyhoeddwyd 2018
    Pynciau: “...Morphological seed, Chemical composition, Opuntioi deae, fatty acids, antioxidant capacity....”
    Cael y testun llawn
    Artículo
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  12. 12
    Morphological characteristics, chemical composition and antioxidant activity of seeds by four wild Opuntia species from North of Mexico
    gan Valero Galván, José
    Cyhoeddwyd 2018
    Pynciau: “...Morphological seed, Chemical composition, Opuntioideae, fatty acids, antioxidant capacity....”
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  13. 13
    Interactions between four common plant-derived phenolic acids and pectin, and its effect on antioxidant capacity
    gan González-Aguilar, Gustavo A.
    Cyhoeddwyd 2018
    Pynciau: “...antioxidant capacity...”
    Cael y testun llawn
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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  14. 14
    Morphological characteristics, chemical composition and antioxidant activity of seeds by four wild Opuntia species from North of Mexico
    gan Núñez-Gastélum, José Alberto
    Cyhoeddwyd 2018
    Pynciau: “...Morphological seed, Chemical composition, Opuntioideae, fatty acids, antioxidant capacity...”
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
    Wedi'i Gadw mewn:
  15. 15
    Taninos hidrolizables; bioquímica, aspectos nutricionales y analíticos y efectos en la salud
    Pynciau: “...Antioxidantes...”
    Cael y testun llawn
    Artículo
    Ychwanegu at ffefrynnau
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