Ultrasound-assisted extraction of carotenoids from mango (Mangifera indica L.‘Ataulfo’) by-products on in vitro bioaccessibility
Mango by-products (peel and paste) are a source of carotenoids, but their bioaccessibility (BA) can be limited by dietary fiber (DF), since it retains these compounds within its structure. The aim of this study was to evaluate the influence of ultrasound-assisted extraction (UAE) on the BA of carote...
Wedi'i Gadw mewn:
Prif Awdur: | Sáyago-Ayerdi, Sonia G. |
---|---|
Awduron Eraill: | Mercado Mercado, Gilberto, González-Aguilar, Gustavo A., Alvarez-Parrilla, Emilio, Montalvo-González, Efigenia |
Fformat: | Artículo |
Iaith: | English |
Cyhoeddwyd: |
2018
|
Pynciau: | |
Mynediad Ar-lein: | https://doi.org/10.1016/j.fbio.2017.12.012 https://www.sciencedirect.com/science/article/pii/S2212429217306648 |
Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
Eitemau Tebyg
-
Efecto de la extracción asistida por ultrasonido en la liberación y bioaccesibilidad in vitro de carotenoides, en bebidas elaboradas con mango (Mangifera indica L.) ‘Ataulfo’
gan: Sayago-Ayerdi, Sonia
Cyhoeddwyd: (2018) -
Modulatory effects of main Mango (Mangifera indica L. cv. “Ataulfo”) phenolics on the growth of selected probiotic and pathogenic bacteria
gan: Pacheco-Ordaz, R.
Cyhoeddwyd: (2018) -
Gastrointestinal metabolism of monomeric and polymeric polyphenols from mango (Mangifera indica L.) bagasse under simulated conditions
Cyhoeddwyd: (2021) -
Mango “Ataulfo” peel extract improves metabolic dysregulation in prediabetic Wistar rats
gan: Abraham, Wall-Medrano
Cyhoeddwyd: (2022) -
Ultrasound application to improve meat quality
gan: Janacua-Vidales, Hector
Cyhoeddwyd: (2018)