Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and their antioxidant and anti-inflammatory potential.

Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and their antioxidant and anti-inflammatory potential.

çaí, lychee, mamey, passion fruit and jackfruit are some lesser-consumed tropical fruits due to their low commercial production. In 2018, approximately 6.8 million tons of these fruits were harvested, representing about 6.35% of the total world production of tropical fruits. The present work reviews...

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書目詳細資料
主要作者:	Abraham, Wall-Medrano
其他作者:	Belmonte-Herrera, BH, Dominguez-Avila, Jesus Abraham, Ayala-Zavala, J. Fernando, Salazar-Lopez, Norma J., Gonzalez-Aguilar, Gustavo A., Preciado-Saldaña, Alejandra M., López-Martínez, Leticia X., Yahia, Elhadi M.
格式:	Artículo
語言:	en_US
出版:	2022
主題:	exotic fruits Nutrition Food Metabolism info:eu-repo/classification/cti/3
在線閱讀:	https://doi.org/10.3390/nu14173663 https://www.mdpi.com/2072-6643/14/17/3663
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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