Search alternatives:
antioxidants » antioxidantes (Expand Search), antioxidant (Expand Search), antioxidante (Expand Search)
Showing 1 - 8 results of 8 for search '"Antioxidants"', query time: 0.04s Refine Results
  1. 1
    The Addition of Mango and Papaya Peels to Corn Extrudates Enriches Their Phenolic Compound Profile and Maintains Their Sensory Characteristics
    Published 2022
    Subjects: “...Antioxidant...”
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
  2. 2
    Effect of Moringa oleifera seed extract on antimicrobial activity and in vitro fertilization ability of cryopreserved ram semen
    Published 2022
    Subjects: “...antioxidant...”
    Get full text
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
  3. 3
    Antioxidant dietary fiber-based bakery products: a new alternative for using plant-by-products
    Published 2021
    Subjects: “...antioxidant dietary fiber...”
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
  4. 4
    Pytochemical profile and antioxidant activity of chiltepin chili (Capsicum annuum var. glabriusculum), Sonora, Mexico
    by Alvarez-Parrilla, Emilio
    Published 2020
    Subjects: “...Antioxidant activity...”
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
  5. 5
    Systematic Physical Exercise and Spirulina maxima Supplementation Improves Body Composition, Cardiorespiratory Fitness, and Blood Lipid Profile: Correlations of a Randomized Double-Blind Controlled Trial
    by Hernandez Lepe, Marco Antonio
    Published 2019
    Subjects: “...Antioxidants...”
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
  6. 6
    Morphological characteristics, chemical composition and antioxidant activity of seeds by four wild Opuntia species from North of Mexico
    Subjects: “...Morphological seed, Chemical composition, Opuntioi deae, fatty acids, antioxidant capacity....”
    Get full text
    Artículo
    Save to List
    Saved in:
  7. 7
    Morphological characteristics, chemical composition and antioxidant activity of seeds by four wild Opuntia species from North of Mexico
    by Valero Galván, José
    Published 2018
    Subjects: “...Morphological seed, Chemical composition, Opuntioideae, fatty acids, antioxidant capacity....”
    Get full text
    Artículo
    Save to List
    Saved in:
  8. 8
    Interactions between four common plant-derived phenolic acids and pectin, and its effect on antioxidant capacity
    by González-Aguilar, Gustavo A.
    Published 2018
    Subjects: “...antioxidant capacity...”
    Get full text
    Get full text
    Artículo
    Save to List
    Saved in:
Search Tools: Get RSS Feed — Email this Search — Save Search