Analysis of the artisanal sotol value chain in Delicias, Chihuahua

Analysis of the artisanal sotol value chain in Delicias, Chihuahua

The consumption of sotol has great acceptance in Northern Mexico, because about 500 000 liters are produced annually. This industry presents an annual growth of 5% and the study aimed to analyze the value chain of artisanal sotol and suggest strategies to producers in Delicias, Chihuahua, to increas...

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書目詳細資料
Main Authors:	Cristian Alonso Barragán Aviles, Juan Hernández Ortiz
格式:	Artículo
語言:	spa
出版:	Universidad Autónoma de Ciudad Juárez 2024
主題:	competitive strategy growth production revenue crecimiento estrategia competitiva ingresos producción
在線閱讀:	http://erevistas.uacj.mx/ojs/index.php/ChihuahuaHoy/article/view/5806
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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