Effect of fermented milk with Lactobacillus fermentum on the inflammatory response in mice
Currently, the effect of fermented milk on the T-helper 17 response in inflammatory bowel diseases (IBDs) is unknown. The aim of the present study was to evaluate the effect of milks fermented with Lactobacillus fermentum on the Th1/Th17 response in a murine model of mild IBD. Exopolysaccharide (EPS...
Gorde:
Egile nagusia: | Santiago-Lopez, Lourdes |
---|---|
Beste egile batzuk: | Hernandez-Mendoza, Adrian, Mata-Haro, Veronica, Vallejo-Cordoba, Belinda, Abraham, Wall-Medrano, Astiazaran-Garcia, Humberto, Estrada-Montoya, Carmen, GONZÁLEZ-CÓRDOVA, AARÓN F. |
Formatua: | Artículo |
Hizkuntza: | spa |
Argitaratua: |
2018
|
Gaiak: | |
Sarrera elektronikoa: | https://doi.org/10.3390/nu10081039 https://www.mdpi.com/2072-6643/10/8/1039 |
Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|
Antzeko izenburuak
-
The milk fermented with Lactobacillus fermentum ameliorates indomethacin-induced intestinal inflammation: An exploratory study
nork: Santiago-Lopez, Lourdes
Argitaratua: (2019) -
Th17 immune response in inflammatory bowel disease: Future roles and opportunities for lactic acid bacteria and bioactive compounds released in fermented milk
Argitaratua: (2021) -
The Symbiosis Between Lactobacillus acidophilus and Inulin: Metabolic Benefits in an Obese Murine Model
Argitaratua: (2022) -
Assessment on In Vitro Probiotic Attributes of Lactobacillus plantarum Isolated From Horse Feces.
Argitaratua: (2021) -
Modulatory effects of main Mango (Mangifera indica L. cv. “Ataulfo”) phenolics on the growth of selected probiotic and pathogenic bacteria
nork: Pacheco-Ordaz, R.
Argitaratua: (2018)