Torres-Pérez, J., Huang, Y., Hadi, P., Mackey, H., & McKay, G. (2018). Equilibrium, kinetic and optimization studies for the adsorption of tartrazine in water onto activated carbon from pecan nut shells.
Citación estilo ChicagoTorres-Pérez, Jonatan, Y. Huang, P. Hadi, H. Mackey, and Gordon McKay. Equilibrium, Kinetic and Optimization Studies for the Adsorption of Tartrazine in Water onto Activated Carbon from Pecan Nut Shells. 2018.
Cita MLATorres-Pérez, Jonatan, et al. Equilibrium, Kinetic and Optimization Studies for the Adsorption of Tartrazine in Water onto Activated Carbon from Pecan Nut Shells. 2018.
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