Health Benefits of Mango By-products
Nearly half of all tropical fruits produced worldwide are mangoes (Mangifera indica L.) and their net production is expected to grow steadily in the next two decades; this is a result of improved agro-industrial methods, the marketing of new varieties, and their demand by health-conscious consumers....
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | , , , , , |
| Format: | Capítulo de libro |
| Sprache: | spa |
| Veröffentlicht: |
Wiley Blackwell
2020
|
| Schlagworte: | |
| Online Zugang: | https://doi.org/10.1002/9781119534167.ch6 https://onlinelibrary.wiley.com/doi/book/10.1002/9781119534167 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!