Seed Characteristics and Nutritional Composition of Pine Nut from Five Populations of P. cembroides from the States of Hidalgo and Chihuahua, Mexico

The aim of this study was to analyze the seed characteristics and nutritional composition of five pine nut P. cembroides samples from two Mexican states. Morphometry, proximal composition, phenolic compounds, and antioxidant capacity were determined. Samples differed in several morphometric trails,...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Valero Galván, José
Beste egile batzuk: Reyna González, Margarita, Chico Romero, Perla Anneth, Martinez Ruiz, Nina Del Rocio, Núñez-Gastélum, José Alberto, Monroy Sosa, Abigail, Ruiz May, Eliel, Gonzalez Fernandez, Raquel
Formatua: Artículo
Hizkuntza:en_US
Argitaratua: 2019
Gaiak:
Sarrera elektronikoa:https://doi.org/10.3390/molecules24112057
https://www.mdpi.com/1420-3049/24/11/2057
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