Seed Characteristics and Nutritional Composition of Pine Nut from Five Populations of P. cembroides from the States of Hidalgo and Chihuahua, Mexico
The aim of this study was to analyze the seed characteristics and nutritional composition of five pine nut P. cembroides samples from two Mexican states. Morphometry, proximal composition, phenolic compounds, and antioxidant capacity were determined. Samples differed in several morphometric trails,...
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Lingua: | en_US |
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2019
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Accesso online: | https://doi.org/10.3390/molecules24112057 https://www.mdpi.com/1420-3049/24/11/2057 |
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