Food neophobia, Mediterranean diet adherence and acceptance of healthy foods prepared in gastronomic workshops by Spanish students

Food neophobia, Mediterranean diet adherence and acceptance of healthy foods prepared in gastronomic workshops by Spanish students

Abstract Introduction: food neophobia can affect dietary variety and hedonic acceptance due to rejection of healthy foods. Objective: to evaluate the impact of dietary neophobia on adherence to the Mediterranean diet and on the hedonic acceptance of healthy foods made in gastronomic workshops by sc...

Cur síos iomlán

Sábháilte in:

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Rodríguez-Tadeo, Alejandra
Rannpháirtithe:	Patiño-Villena, Begoña, González Martínez-La Cuesta, Eduardo, URQUIDEZ ROMERO, RENE, Ros Berruezo, Gaspar
Formáid:	Artículo
Teanga:	en_US
Foilsithe / Cruthaithe:	2018
Ábhair:	Neofobia alimentaria Aceptación hedónica Dieta mediterránea Talleres gastronómicos info:eu-repo/classification/cti/3
Rochtain ar líne:	http://dx.doi.org/10.20960/nh.1337 https://www.nutricionhospitalaria.org/index.php/articles/01337/show
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

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