Food Selectivity and Its Implications Associated with Gastrointestinal Disorders in Children with Autism Spectrum Disorders

Food selectivity (FS) in children with autism spectrum disorders (ASD) is common, and its impact on a nutritional level is known. However, the etiology of gastrointestinal disorders (GID) related to alterations in the intestinal microbiota in children with ASD remains unclear. This article provides...

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Bibliografiske detaljer
Andre forfattere: Valenzuela Zamora, Angel Francisco, Ramírez-Valenzuela, David Gerardo, Ramos Jimenez, Arnulfo
Format: Artículo
Sprog:English
Udgivet: 2022
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Online adgang:https://doi.org/10.3390/ nu14132660
https://www.mdpi.com/2072-6643/14/13/2660.
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