The influence of the duration of in vitro maturation and incubation with an activating agent on the hatching capacity of bovine parthenotes

The influence of the duration of in vitro maturation and incubation with an activating agent on the hatching capacity of bovine parthenotes

The period of both in vitro maturation (IVM) and incubation with oocyte activators affects the blastocyst yield following parthenogenetic activation (PA). Nevertheless, it is still unknown how these conditions impact the expansion and hatching rates of bovine parthenogenetic blastocysts. The objecti...

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Библиографические подробности
Главный автор:	Orozco-Lucero, Ernesto
Другие авторы:	Quintero Elisea, Juan Alberto, Itza Ortiz, Mateo Fabian, Carrera Chavez, Jose Maria, Quezada Casasola, Andres, chavez-solozano, marbella, valera-ramirez, armando, Orozco Galindo, Bianca
Формат:	Artículo
Язык:	English
Опубликовано:	2020
Предметы:	in vitro maturation culture length parthenogenesis info:eu-repo/classification/cti/6
Online-ссылка:	https://doi.org/10.24099/vet.arhiv.0930 http://vetarhiv.vef.unizg.hr/papers/2020-90-5-10.pdf
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